Five Minute Keto Gravy

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  <meta itemprop="name" content="Five Minute Keto Gravy">

  <span itemprop="author" itemscope itemtype="https://schema.org/Person"><meta itemprop="name" content="Troy"><meta itemprop="url" content="https://www.troysosa.com/"></span><br>

                  


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   <meta itemprop="keywords" content="Gravy, healthylowcarb, lowcarbfood, lowcarblifestyle">

   <meta itemprop="ratingValue" content="4.9">

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  <br><div><span itemprop="description">A quick and easy keto-friendly gravy that's perfect for topping meats or vegetables without compromising your low-carb lifestyle.<br></span></div>

  <br><span class="recipe-schema-ingredients"><h3>Ingredients:</h3></span>

  <ul>

      <li><span itemprop="ingredients">1/4 cup butter</span></li>

   <li><span itemprop="ingredients">1/4 cup almond flour</span></li>

   <li><span itemprop="ingredients">1 cup beef or chicken broth</span></li>

   <li><span itemprop="ingredients">1/4 teaspoon garlic powder</span></li>

   <li><span itemprop="ingredients">1/4 teaspoon onion powder</span></li>

   <li><span itemprop="ingredients">Salt and pepper to taste</span></li>


  </ul>

  <h3>Instructions:</h3>

     <p><span itemprop="recipeInstructions">Melt the butter over medium-low heat in a saucepan</span></p>

   <p><span itemprop="recipeInstructions">It will take about one minute of whisking in the almond flour until it is well mixed in and slightly thickened</span></p>

   <p><span itemprop="recipeInstructions">Slowly pour in the broth while whisking all the time to avoid lumps</span></p>

   <p><span itemprop="recipeInstructions">Add salt, pepper, garlic powder, and onion powder and mix well</span></p>

   <p><span itemprop="recipeInstructions">Let the gravy cook for two to three minutes, or until it reaches the consistency you want</span></p>

   <p><span itemprop="recipeInstructions">Check the seasoning and make changes if needed</span></p>

   <p><span itemprop="recipeInstructions">Serve hot on top of your favorite keto meals</span></p>


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